Aug 30, 2019
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vanilla porridge with poached pears, burnt honey + chamomile I like to soak my …

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vanilla porridge with poached pears, burnt honey + chamomile 👌🏻 I like to soak my oats (1 cup oats for two people) in water overnight, then cook the soaked & drained oats in almond milk (1 cup) & water (1/2 cup) with a little vanilla on low heat for 20-30mins. so creamy & delish! 😍 in other news… I am heading to Portland this week for @feastportland – I’ll be co-hosting & cooking at the Secret Supper event on the Sunday night (unfortunately its sold out) but I’ll also be around town at the different events for Feast. let me know if you’ll be there too! ash x #gatherandfeast #feastpdx

pinit fg en rect red 28 - vanilla porridge with poached pears, burnt honey + chamomile  I like to soak my ...

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